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Showing content with the highest reputation on 11/12/2019 in all areas

  1. Indeed...thank you to any and all that served! Appreciation is an understatement
    1 point
  2. Thanks Luis for hosting! Thanks to LRS for taking the time to talk to us, and a big thanks to Daniel for setting it all up.
    1 point
  3. Also, a post from Larry on his FB page. If you aren’t following him it’s a fun read.
    1 point
  4. Hope everyone made it home safe and that the fish are loving the new foods. Below are a couple articles that Tami Weiss (who Skyped with us about seahorses a couple years ago) wrote about food and staying frozen. Her site is not up anymore so it’s from the archive but should work. https://web.archive.org/web/20160909225950/http://fusedjaw.com/food-and-nutrition/frozen-mysis-part-1-the-quest-for-quality-mysis/ https://web.archive.org/web/20161113044512/http://fusedjaw.com/food-and-nutrition/frozen-mysis-part-2-the-science-behind-the-food/
    1 point
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